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Blues Hog Tennessee Red Pint

Blues Hog Tennessee Red Pint

  • $ 6.99


Blues Hog Tennessee Red

A thin vinegar and pepper based sauce popular in Southern Barbecue Joints.  Blues Hog Tennessee Red Sauce can be used as a marinade, baste or even a dipping sauce.  Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude"!

Ingredients

  • Apple cider vinegar, White Sugar, Ketchup (Red ripe tomatoes, Distilled
  • Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder,
  • Spice, Natural Flavor), Corn Syrup, White Salt, Black Pepper, Cayenne
  • Pepper, Crushed Red Pepper and Spices.

 

Blues Hog Tennessee Red definitely elevates your sandwiches.