Pizza & Flatbread Mix: Classic Crust
King Arthur Classic Pizza Crust Mix is both quick and easy to use: versatile, too. Just add water and oil (yeast is included). Then knead, allow to rise, shape and bake. Can be used for pizza crust, breadsticks, rolls, focaccia, or flatbread.
What you get
Delicious "pizza parlor" pizza crust mix, made of soft Italian-style flour, semolina and tasty seasonings. Makes about two 12-inch thin-crust pizzas; or one 14-inch thick-crust pizza.
Care & storage
Store cool & dry 6 months.
Try with our Tuscan Herb or Herbs de Provence