page contents Dill Olive Oil (Wild Fernleaf) – InfuseMe, Inc
Grilled Wild Salmon and Asparagus in Wild Fernleaf Dill Olive Oil

Dill Olive Oil (Wild Fernleaf)

  • $ 15.50


 Highly aromatic and savory, our Wild Fernleaf Dill Infused Olive Oil is a must have Mediterranean staple.  Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious!   We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes, potato salad, roasted and fresh vegetables, beans, or for baking delectable herb breads and rolls.

Suggested Pairings: Oregano White Balsamic, Traditional Dark Balsamic Vinegar, and Pomegranate Dark Balsamic Vinegar, to name just a few.   

Recipes: Grilled Wild Salmon and Asparagus in Wild Fernleaf Dill Olive Oil and Lemon Cream Sauce over Dill Infused Papperdelle,