INGREDIENTS:
Onion, Spinach Flakes, Parsley, Salt, Garlic, Red Bell Pepper, Spices, Tomato Powder, Sugar, Paprika, Cilantro, Expeller Pressed Canola Oil, Onion, Citric Acid, Jalapeno Pepper, Natural Flavors, Maple Sugar, Habanero Powder, Red Pepper Flakes
ALLERGENS:
No allergens
Herb Buttered Corn on the Cob
1 stick butter, softened
1 to 2 tsp. Halladay's Seasoning
Combine ingredients; let sit 30 minutes. Brush cooked corn with herb butter; salt and pepper to taste.