Olives: Pickled Spicy Cocktail (Banderillas Picantes)

Olives: Pickled Spicy Cocktail (Banderillas Picantes)

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This classic Spanish olive/pickle typically served as tapas includes small Spanish pearl onion, Manzanillo olives, spicy red Piri-Piri chilies, medium hot green Piri-Piri chilies, and baby Gherkin pickes.