Adwiya possesses a delicate with a delightful floral undertone. It shines when added to mild dishes such as chicken, rice, couscous, and legumes, yet it is able to handle the demands of bolder cooking such as slowly grilled ribs. A combination of flavors that is unique to Iranian cooking, Adwiya will become a favorite spice when you want something a little different.
Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO
80 gm (2.8 oz) of Spice in a Reusable Tin
0 out of 5 Heat
Ingredients: Red & Pink Rose Petals, Sweet Cinnamon, Lemon Zest, Cumin, Coriander, Orange Zest, Nutmeg, Cardamom, Black Peppercorn, Himalayan Pink Salt
Persian Adwiya Rice
We like to use white basmati or jasmine rice in this dish, but your favorite rice will do.
Instructions
1 Tbsp Persain Adwiya
1 Tbsp Butter
Black Pepper to taste
Black Pepper to taste